This section focuses on an overview of anhydrous dextrose as well as its manufacturing processes and uses. Also, please check out the introduction to anhydrous dextrose manufacturers, supply chain issues, anhydrous dextrose suppliers, and anhydrous dextrose prices. Sinofi can help you buy high-quality anhydrous dextrose in bulk for your industry applications at wholesale prices based on CAS 50-99-7.
Table of Contents
What is Anhydrous Dextrose?
Anhydrous Dextrose, also known as glucose anhydrous or anhydrous glucose, is a simple sugar (monosaccharide) derived from corn starch. It’s a white crystalline powder with a sweet taste. The term “anhydrous” means it contains no water molecules, distinguishing it from other forms of glucose that may contain water for crystallization. According to the U.S. Food and Drug Administration (FDA), anhydrous dextrose is approved to be used in the food industry.
CAS No.: 50-99-7
According to the American Chemical Society, the CAS number of anhydrous dextrose is 50-99-7.
Molecular Formula: C6H12O6
Molecular Mass: 180.16
Bulk Anhydrous Dextrose Manufacturers
Top anhydrous dextrose manufacturers include some companies from the United States, France, the United Kingdom, and China. These companies often have a global presence, with production facilities in multiple countries to serve various markets. Sinofi is a bulk anhydrous dextrose manufacturer and supplier in China, and we have a manufacturing facility with 2,500 square meters for the production of anhydrous dextrose. We supply anhydrous dextrose at bulk prices for our clients around the world.
Manufacturing Process of Anhydrous Dextrose
The production of anhydrous dextrose typically involves the following steps:
- Starch extraction: Corn and potato are processed to extract starch.
- Hydrolysis: The starch is broken down into glucose using enzymes or acid.
- Purification: The resulting glucose solution is purified to remove impurities.
- Crystallization: The purified solution is crystallized to form glucose crystals.
- Drying: The crystals are dried thoroughly to remove all moisture, resulting in anhydrous dextrose.
- Milling and sieving: The dried product is milled and sieved to achieve the desired particle size.
Bulk Anhydrous Dextrose Suppliers
Anhydrous dextrose suppliers play an important role in the global dextrose supply chain. Leading suppliers include anhydrous dextrose manufacturers like Cargill and Roquette, as well as large-scale dextrose distributors like Univar, who can offer food and pharmaceutical-grade anhydrous dextrose through their excellent distribution networks. Sinofi is a bulk anhydrous dextrose supplier in China, and we have a warehouse with 1,200 square meters for anhydrous dextrose. We supply high-quality anhydrous dextrose at wholesale prices to food manufacturers and pharmaceutical companies.
Supply Chain of Anhydrous Dextrose
The anhydrous dextrose supply chain generally involves:
- Sourcing of corn or potatoes.
- Starch extraction and processing.
- Dextrose manufacturing.
- Quality control and packaging.
- Distribution to various industries (food, pharmaceutical, etc.).
Wholesale and Buy Anhydrous Dextrose in Bulk
Anhydrous dextrose is a valuable ingredient with diverse applications across multiple industries. When purchasing anhydrous dextrose in wholesale quantities, it’s advisable to monitor market trends and potentially lock in prices with long-term contracts for large, consistent orders. As a leading anhydrous dextrose manufacturer in China, we supply our anhydrous dextrose to large food and pharmaceutical manufacturers worldwide. We also wholesale our anhydrous dextrose and glucose to small customers. Normally, they want to buy anhydrous dextrose in small quantities. To serve them, we can wholesale anhydrous dextrose at bulk prices and provide a one-stop purchasing service in terms of their specific needs.
Anhydrous Dextrose Price (USD/Kg)
Food Grade Anhydrous Dextrose Price (98%-102% purity)
| Volume | Unit Price | Shipment |
| 50g | 2 USD | Express |
| 500g | 5 USD | Express |
| 1Kg | 8 USD /Kg | Express |
| 20Kg | 20% cheaper | Express |
| 100Kg-Above | negotiable | Express / Sea |
Anhydrous dextrose pricing has a complex structure influenced by various market factors and supply chain costs. It can fluctuate based on market conditions, corn prices (a primary raw material), and global demand. Furthermore, the above anhydrous dextrose price quotations, especially for small orders, do not include the express shipping fee. The reason is that the shipment cost of anhydrous dextrose may exceed the value of the sample. But the bulk anhydrous dextrose price will be much lower than that of small orders. Please contact us for more details.
Anhydrous Dextrose Uses
Anhydrous dextrose plays a crucial role in various industries due to its versatility and unique properties. It has various applications, primarily in the following industries:
- Food and beverage industry as a sweetener and texturizing agent.
- Pharmaceutical industry as excipients and intravenous solutions.
- Sports nutrition products for rapid energy delivery.
- Brewing industry for beer and wine production.
- Confectionery as a sweetener and to control crystallization.
- Industrial fermentation processes.
Anhydrous Dextrose Benefits
- Rapidly absorbed source of energy.
- Less sweet than sucrose, allowing for better flavor control in food products.
- Helps maintain osmotic balance in pharmaceutical preparations.
- Enhances fermentation in brewing and biotechnology applications.
- Functions as a bulking agent and texturizer in food products.
- Non-hygroscopic nature makes it suitable for dry mix applications.
- Can be used as a reducing agent in certain chemical processes.
Anhydrous Dextrose Used in Flavor
A Sweet Potato Flavor through Maillard Reaction – Formulation by Weigh
Propylene Glycol, 1680g; Fresh Egg Yolk, 213g; Sweet Potato, 1.8g; Sulfurol, 9.6g; Furanone, 20g; Proline, 9.6g; Methionine, 11g; Lysine hydrochloride, 4.4g; D-xylose, 17g; Anhydrous Glucose, 19g; Naringenin, 0.8g; Resveratrol, 0.6g; Jujube Tincture, 1g.
Fresh egg yolk is obtained by blending the yolk obtained by peeling boiled raw eggs; Sweet potato is obtained by blending boiled sweet potato. Mix propylene glycol, fresh egg yolk, sweet potato, sulfurol, furanone, proline, methionine, lysine hydrochloride, D-xylose, anhydrous dextrose, naringenin, resveratrol, and jujube tincture, and then heat it at 80°C and stir for 1 hour, and then cool it to obtain the sweet potato flavor of the Maillard reaction.
In conclusion, anhydrous dextrose is widely used in various industries, including food and beverage, pharmaceuticals, etc. As a bulk anhydrous dextrose manufacturer and supplier in China, Sinofi sells high-quality dextrose and glucose at wholesale prices to large food and pharmaceutical manufacturers and small customers worldwide.