This section focuses on an overview of monosodium glutamate (MSG) as well as its manufacturing processes and uses. Also, please check out the introduction to monosodium glutamate manufacturers, supply chain issues, monosodium glutamate suppliers, and monosodium glutamate prices. Sinofi’s technical sales can help you buy high-quality monosodium glutamate in bulk for your industry applications at wholesale prices based on E621, FEMA 2756, and CAS 142-47-2.
Table of Contents
What is Monosodium Glutamate (MSG)?
Monosodium glutamate (MSG), an important flavor enhancer in food, is the sodium salt of glutamic acid. Chemically, monosodium glutamate consists of sodium and glutamate, the ionic form of glutamic acid. It is widely used as a flavor enhancer that imparts an umami (savory) taste to food. When dissolved in water or saliva, MSG separates into sodium and free glutamate. According to the U.S. Food and Drug Administration (FDA), monosodium glutamate and L-glutamic acid are approved to be used in food and flavoring.
CAS No.: 142-47-2
According to the American Chemical Society, the CAS number of monosodium glutamate is 142-47-2.
Chemical Formula: C5H8NNaO4
Molecular Weight: 169.111 g/mol
Appearance: White crystalline powder
Solubility: Highly soluble in water
Melting Point: 232°C (450°F)
E number: E621
According to the European Food Safety Authority (EFSA), monosodium glutamate is designated as food additive E621. It stimulates specific umami taste receptors on the tongue and enhances the natural flavors of foods.
FEMA Number: 2756
According to The Flavor and Extract Manufacturers Association of the United States (FEMA), monosodium glutamate’s FEMA number is 2756. Monosodium glutamate is included in the FEMA Gras Lists.
Bulk Monosodium Glutamate Manufacturers
The global MSG industry is dominated by key monosodium glutamate manufacturers who have established themselves through decades of experience, technological innovation, and stringent quality control. Asian manufacturers, particularly from Japan and China, account for more than 60% of the market share. Leading monosodium glutamate manufacturers like Ajinomoto maintain their positions through continuous innovation and adaptation to market trends. The MSG manufacturing industry continues to evolve with technological advances and changing market demands. The future of MSG manufacturing lies in sustainable practices, technological innovation, and meeting evolving consumer preferences. Companies that can balance these factors while maintaining efficient production and high-quality standards will likely continue to lead the industry.
Sinofi is a bulk monosodium glutamate manufacturer in China and we have a manufacturing facility with 2,500 square meters for the production of monosodium glutamate powder. We supply high-quality at bulk prices for our clients in the food and flavoring industries.
Manufacturing Process of Monosodium Glutamate
The manufacturing of monosodium glutamate is mainly through bio-fermentation technology. The most common commercial production method includes:
Raw Materials
- Carbohydrate source (corn, sugarcane, or cassava)
- Nitrogen source
- Microbial culture
- Processing aids
Process Steps
Fermentation
- Bacterial fermentation using Corynebacterium glutamicum
- Temperature and pH control
- Oxygen supply management
- Nutrient feeding
Isolation
- Filtration
- Ion exchange
- Concentration
Crystallization
- pH adjustment
- Temperature control
- Crystal formation
Final Processing
- Centrifugation
- Drying
- Sizing
- Packaging
Bulk Monosodium Glutamate Suppliers
The monosodium glutamate supply continues to evolve with changing market demands and technological advances. Leading monosodium glutamate suppliers like Ajinomoto maintain their competitive edge through reliable distribution networks, quality assurance, and value-added services. Success in this market requires a combination of global reach, local expertise, and customer-focused solutions. As the industry moves forward, the ability to adapt to changing market conditions while maintaining high-quality standards will remain crucial for success in the MSG supply chain.
Sinofi is a bulk supplier of monosodium glutamate in China, and we have a warehouse with 1,200 square meters for high-quality monosodium glutamate. We supply different grades of monosodium glutamate at bulk prices to food and flavoring manufacturers around the world.
Supply Chain of Monosodium Glutamate
The global supply chain of monosodium glutamate represents a complex network of various players ranging from large manufacturers to regional distributors and trading companies. It requires careful coordination of multiple stakeholders and processes. Success in managing the MSG supply chain depends on maintaining quality, efficiency, and reliability throughout all stages while adapting to changing market demands and regulatory requirements. As the industry evolves, emphasis on sustainability, digital transformation, and risk management will continue to shape supply chain strategies.
MSG Supply Chain Structure
Raw Material Suppliers
- Corn producers
- Sugar manufacturers
- Chemical suppliers
- Packaging material providers
Monosodium Glutamate Manufacturers
- Production facilities
- Quality control
- Packaging operations
- Storage facilities
Monosodium Glutamate Distributors
- Global distribution networks
- Regional warehousing
- Quality assurance
- Documentation support
End Users
- Food manufacturers
- Restaurant suppliers
- Retail packagers
- Industrial users
Wholesale and Buy Monosodium Glutamate in Bulk
Successfully purchasing MSG in wholesale quantities requires careful consideration of multiple factors, including quality, price, logistics, and risk management. Monosodium glutamate buyers must maintain strong relationships with reliable suppliers while staying informed about market conditions and trends.
Successful monosodium glutamate procurement requires:
- Clear specifications
- Reliable supplier selection
- Quality assurance measures
- Proper documentation
- Risk management
- Cost optimization
Understanding the monosodium glutamate market, maintaining relationships with reliable suppliers, and implementing proper quality control measures are essential for successful procurement.
As a bulk manufacturer and supplier of monosodium glutamate in China, we supply high-quality MSG to large food manufacturers and flavoring companies worldwide. We also wholesale monosodium glutamate powder to small customers. Normally, they want to buy monosodium glutamate in small quantities. To serve them, we can wholesale monosodium glutamate MSG at bulk prices and provide a one-stop purchasing service.
Monosodium Glutamate Prices (USD/Kg)
Food Grade Monosodium Glutamate Price (FCC IV, Purity>=99%)
| Volume | Unit Price | Shipment |
| 50g | 4 USD | Express |
| 500g | 9 USD | Express |
| 1Kg | 12 USD /Kg | Express |
| 20Kg | 20% cheaper | Express |
| 100Kg-Above | negotiable | Express / Sea |
Monosodium glutamate prices remain dynamic, influenced by various factors ranging from raw material costs to geopolitical events. Understanding these factors and their interactions is crucial for market participants to make informed decisions and implement effective pricing strategies.
MSG Pricing Factors
- Supply disruptions
- Demand spikes
- Raw material costs
- Currency fluctuations
- Trade Policy changes
- Environmental regulations
- Health concerns
- Competition
As the monosodium glutamate market continues to evolve, emphasis on cost efficiency, quality standards, and sustainable practices will increasingly impact pricing structures. Monosodium glutamate suppliers that can effectively navigate these factors while maintaining competitive pricing will be best positioned for success in the global MSG market.
Furthermore, the above price quotations of monosodium glutamate, especially for small orders, do not include the express shipping fee. The reason is that the shipment cost of MSG E621 may exceed the value of the sample. However, the bulk wholesale prices of monosodium glutamate will be much lower than those of small orders. Please contact us for more details.
Monosodium Glutamate Uses
Monosodium glutamate powder is widely used in various industries:
Food Industry
- Processed foods
- Seasonings and condiments
- Snack foods
- Ready-to-eat meals
- Restaurant cuisine
Industrial Applications
- Flavor enhancer production
- Food additive manufacturing
- Chemical synthesis
- Research purposes
Monosodium Glutamate Benefits
The primary benefits of using monosodium glutamate include:
Flavor Enhancement
- Enhances umami taste
- Improves overall flavor
- Reduces sodium usage
- Balances taste profiles
Technical Benefits
- High solubility
- Good stability
- Compatible with most ingredients
- Process tolerant
Monosodium Glutamate Used in Food
A Salad Dressing for Cake Filling – Formulation by Weight
Ingredient: Soybean oil, 215 parts; Sugar, 65 parts; Water, 45 parts; Egg yolk liquid, 18 parts; Acidic seasoning liquid, 7.5 parts; Sorbitol liquid (solid content is 80%), 32 parts; Acetylated distarch adipate, 1.5 parts; Salt, 3 parts; Glycerol, 19 parts; Xanthan gum, 0.4 parts; Lactic acid, 0.3 parts; Potassium sorbate, 0.2 parts; Disodium ethylenediaminetetraacetic acid, 0.02 parts; Disodium ribonucleotide, 0.03 parts; Monosodium glutamate, 0.3 parts; Mustard oil 0.02 parts.
Production method:
- Add water to the stirring pot 1, start stirring, and continue to add salt, white sugar, potassium sorbate, disodium ethylenediaminetetraacetic acid, disodium ribonucleotide, monosodium glutamate, and egg yolk liquid, stir until completely dissolved, and then stop stirring.
- Start the homogenizer, vacuum the mixture in the mixing pot 1 into the homogenizer, at an angle of 43°, a speed of 2500 rpm, and homogenize for 120s.
- Add sorbitol liquid, glycerol, vinegar, and lactic acid (add before adding oil to make the consistency thinner and easier to apply) into the mixing pot 1, stir evenly, vacuum inhale the homogenizer, at an angle of 43°, a speed of 2500rpm, and homogenize for 30s.
- Add 70 parts of soybean oil, acetylated distarch adipate, and xanthan gum into Pot 2, stir for 5min, stop stirring after evenly dispersing, turn on the homogenizer, vacuum inhale the oil phase in the mixing pot 2 into the homogenizer at an angle of 32°, and inhale all of it within 80s, the speed of the homogenizer is 3000rpm, and continue homogenizing for 40s after inhalation.
- Add the remaining soybean oil and mustard oil into Pot 2, vacuum the oil phase in Pot 2 into the homogenizer at an angle of 31°, and completely suck it in within 160 seconds. The speed of the homogenizer is 3000 rpm, and the homogenization continues for 100 seconds after suction.
- Discharge, The temperature of the salad dressing discharge is controlled below 25℃.
In conclusion, monosodium glutamate represents an important chapter in food science history and continues to play a significant role in global cuisine. MSG will maintain its place as an important tool in both commercial food production and home cooking. As a bulk monosodium glutamate manufacturer and supplier in China, Sinofi sells different grades of MSG at wholesale prices to large manufacturers and small customers worldwide.